Frankincense Essential Oil
Aromatic Summary / Note / Strength of Aroma: A base note with a medium aroma, Boswellia serrata has a warm and spicy, woody odor that is haunting, but milder than Frankincense from Somalia.
Frankincense originates from a small scraggly but hardy tree indigenous to the Middle East, which is small with abundant pinnacle leaves and white or pale pink flowers. The resin begins as a fragrant sticky milky-white liquid that flows from the trunk of the tree when cut. The dried tears are collected, and the resin is then distilled, producing the precious oil. The resin is known as olibanum, derived from the Arabic al-luban or 'that which results from milking', referring to the milky sap. It is used as incense, and has been traded for 5,000 years. Widely used in ancient Egypt, it was one of the ingredients used in the holy oil described in the Talmud.
Blends With: Basil, Bergamot, Cardamom, Cedarwood, Chamomile, Cinnamon Bark, Clary Sage, Coriander, Geranium, Myrrh and Vanilla.
Dilute before use; for external use only. May cause skin irritation in some individuals; a skin test is recommended prior to use. Contact with eyes should be avoided.